Low Carb Strawberries & Cream Popsicles Dairy & Sugar Free

Prep Time 5 minutes
Total Time 5 minutes
Servings 10
Calories 90 kcal
Ingredients
2 cups halved strawberries
1/2 cup egg whites 100% pasteurized
1 can 13.5ounce coconut milk
1 teaspoon vanilla extract
1 tablespoon powdered stevia
Instructions
In a blender add the strawberries and egg whites .
Blend until desired consistency.
Pour in the rest of the ingredients and blend on low until combined.
Pour into molds and allow to freeze for 4-6 hours or overnight.
Makes 28 ounces.
Recipe Notes

Weight Watchers PointsPlus: 2*

Nutrition Facts
Low Carb Strawberries & Cream Popsicles Dairy & Sugar Free
Amount Per Serving (1 g)
Calories 90
Calories from Fat 72
% Daily Value*
Fat 8g
12%
Sodium 25mg
1%
Carbohydrates 3g
1%
Fiber 1g
4%
Sugar 1g
1%
Protein 2g
4%
* Percent Daily Values are based on a 2000 calorie diet.